*Rosemary Collard Green Soup*
It's officially fall which means it's warm, cozy, comforting soup season! Here's a vegan soup recipe that's quite delightful and easy to make. *Rosemary Collard Green Soup* Serving Size:2-3 Ingredients: (all organic) 1 Batch of Collard Greens 2 Carrots (Rough Chop) 5 Celery Stems (Rough Chop) 1/4 Cup Red
*Acai Smoothie Bowl*
Ok y'all if you haven't tried ACAI freeze dried raw powder you're missing out. ACAI is an AMAZINGGGGGG SUPERFOOD! Acai is packed with antioxidants, the fruit is known to have more antioxidants than most berries. With it's high antioxidant content
*Smoked Tahini Salad*
This dressing recipe is seriously so tasty. I think i'm going to try it on a wrap and a fruit salad. I love to mix different flavor combos together and experiment to see what taste good together. Cheers to making
*Cinnamon Roasted Plantains*
Oh my goodness this meal was delicious and so filling. I never really eat plantains but will absolutely add them to my must have list. They are sooo good! Plantains are a member of the banana family but unlike banana's
*Quinoa Morning Bowl*
Quinoa is a superfood and is a great substitute for rice. It is gluten free and is packed with fiber. Quinoa contains all the essential amino acids which makes it a complete protein source. It is also loaded with minerals
